It’s officially summer and the tomatoes are jazzed.
Continue reading “Summer in the city garden”Summer in the city garden
It’s officially summer and the tomatoes are jazzed.
Continue reading “Summer in the city garden”
Not all news is good news from the garden this week.
Continue reading “Gnome down! Beans up.”
The yard garden has been underway for a month, the gnomes are on duty, and things are starting to grow!
Continue reading “May Flowers”
I waited too long and this turned into a pretty long update. Weekly updates are much more manageable! This covers July and the beginning of August. I was gone for the first two weeks of July and a lot happened! I was so lucky to have watering help at the community garden, and rigged up a water timer for my yard garden.
They got a slow start but they’re doing great right now. The pink ping pong (ppp) variety I tried this year is really vigorous and productive so far, and the tomates really are slightly pink and ping pong ball sized! The San marzano romas are another new addition this year and they look pretty good. The ones in my yard are doing much better than the ones in the plot. Just one issue with bacterial spot, new to me. Haven’t done much to tackle it.








I came back from Ireland to find a zucchini monster in the form of the costata romanesco (cr) squash plant. It has grown massively and produces a ton of squash. I even got a double squash!! The smaller black beauty zucchini plant isn’t producing much fruit. I grew it up inside a tomato cage as an experiment to help it grow vertically rather than rambling on the ground. I think as a result the flowers are too close together and packed in with the leaves making it harder for pollinator to do their jobs? I’ve seen a lot of female blossoms that haven’t matured to fruit. Good to know. Also have powdery mildew again. I treated with Biofungicide. Should have pre-treated sooner.








I started these too early last year. I started them too late this year. I may get one or two fully developed squash this year. three of the four at least seem fairly healthy. The luffa is a weird dwarf plant for some reason and will definitely not produce useful gourds before season’s end.




Started out strong. Now getting weird pear shaped pale cucumbers and leaves are yellowing. Not a great cucumber year.


I have lots of poblanos on deck. Not sure when they’re going to be ready, they’re still pretty wrinkly, but at the same time I have one turning red. First year growing these, we’ll see how it goes.




First year growing both. Pulled about half of the shallots, various sizes. They’re drying and curing. Leeks are just going slow and steady. Wondering if I should pile up soil around them as they continue to grow since when transplanting burying them deep was important for development.


Not a great success for me. Chard is the only survivor at this point and seems to be happy in the low tunnel.



So far so good. Mixed beet sizes, all delicious. First time growing parsnip, looks ok so far? Will have to investigate when to harvest soon.






First year for both of these, and they both really thrived. In fact Brussels plant would be about 3 ft in diameter if left unchecked. Still waiting on the little sprouts to keep growing. Harvested my one perfect head of cabbage and made a big batch of charred cabbage soup!







